When I was a child, my favorite dish was vinegar sliced potato, which was bean sprout. It was a little hot and sour with porridge.
Actually, it's a coincidence. I wanted to make some mung beans the night before and cook porridge for my baby the next day. As a result, it sprouted in the morning. Under the guidance of my mother-in-law, I made mung bean sprouts. It's a magical... ...
Mung bean sprouts are rich in dietary fiber, vitamin C, vitamin E and other substances, which can also moisturize the skin and improve the resistance.
Fried rice is the most convenient. It's easy to put in all kinds of ingredients. It's nutritious and simple. It's just a good news for lazy people. Today, I use mung bean sprouts as the main stir fried rice. It's fresh and delicious. My family h... ...
Grandma loved to cook this dish when she was a child. She integrated her love for future generations into this dish.
Each material is weighed by a kitchen scale. It can be increased or decreased according to your own habits.
Vegetables can be so delicious. I'm surprised.
The latest new way to eat is mung bean sprouts. Make your own mung bean sprouts. Don't buy any more. Just a handful of beans can make a large dish. Your own mung bean sprouts are fragrant and delicious. You won't be tired of eating them.
Mung bean sprouts are what we often call silver sprouts
I like bean sprouts. It's easy to make.
I used to stir fry mung bean sprouts. It's not bad. Try adding shredded pork this time.